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The Easiest Bone-In Pork Chops

Recipe By: Brandt Young @dads.table


  • 2 Bone-In Pork Chops

  • 1 Apple - Skinned and Cored

  • 1 Packet of The Pantry Club Chipotle Chili Seasoning

  • 1.5 Tablespoons of Honey

  • 3 Tablespoons Olive Oil

  • 1 Onion Chopped

  • 1 Cup Chicken Bone Broth

  • 1 Tablespoon Canola Oil

  • Chopped Green Onion or Chives for Garnish


Step 1 - Take the Apple, Chipotle Chili Seasoning, Honey and Olive Oil Place in a blender to combine - Marinate the Chops for minimum of 1 hour in the mixture.

Step 2 - Heat up the canola oil in an oven safe frying pan and sear the chops for 2 minutes on each side, Save the remaining marinade as you will want to cook the onions in it

Step 3 - Remove the chops from the pan and add the onions with the remaining marinade - cook for 5 minutes and then add the Bone Broth

Step 4 - Add The Chops back to the pan

Step 5 - Place in a preheated 375 degree oven for 30 minutes, raise the heat to 400 degrees for a final 10 minutes

Step 6 - Remove from oven, Sprinkle with green onions or chives and go to town


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